Korean food

A shopping day with my brothers in Mid Valley but I couldn't get anything. It's also very crowded. We stopped by the Korean restaurant 'Kyung Joo' to have lunch. This is my stone pot vege rice (Dolsot Bee Beem Bab). The steamed rice have to mix with the vege & eggs, together with the chili sauce, keep stirring in the stoneware while it's still burning.
Our table serves with 5 appetisers before the main course came. This is the beef dishes.