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Followed by Shark fin soup, Stir Fried Prawn, Vinegar Pork Trotter (猪脚醋), Steamed Fish and this Stir Fried Duck:
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Mixed vegetarian (Carrot, Fat Choy, Varieties of Mushroom, Water Chestnut, Tiny Corn, Lotus Seed) wrapped with Fuzhu:
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Steamed Glutinous Rice with Preserved Pork:
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Dessert - Sea Coconut & Longan:
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