It's held at Dynasty Dragon Seafood Restaurant in IOI Mall, Puchong. The dinner started at 8:15pm with this 4 Season Combination:
The seafood soup (Mini Buddha Jump Over the Wall):
This Baked Prawn Ball with wintermelon is nice:
The Suckling Piglet:
The girls from my table no.25:
Dishes included Steamed Pomfret with 'Hakka' Style, Braised Twin Mushroom & Fish Maw with Vegetables, Mini Glutinous Rice. Final dish - Sweetened Aloe-Vera & Snow Pear + Sweet Fancy Duets:
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