Met up with Yenn at Sunway Pyramid for dinner. Stopped by Porridge Time, this was my Teng Zai Porridge (RM7) with sotong, crab meat, seaweed, peanut and spring onions:
Yenn's Shredded Chicken with Pi Dan (RM7):
Had a drink at Chatime, my Roasted Milk Tea:
Yenn asked me to try this and tell her what's the difference with Taiwan's when I'm back from my Taiwan trip in Nov this year:
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