Lunch with my brothers & Teresa at Food Republic, Pavilion KL. Elder bro intro his gf to try out the Sarawak cuisine. This was the Sarawak Laksa (RM8.90):
My Seafood noodle soup with fresh prawns, fishballs, sotong, seaweed, crab meat, quite nice =p
My seafood noodle soup bowl was actually looked like this:
Elder bro's Beef noodle:
Younger bro's Fried noodle:
A photo after the meal:
Do we look alike?
Then we went up to the upper level at Pavilion to visit the Tokyo Street:
Many food stalls, Japanese restaurant & cafes, Japanese craft/cosmetics, Daiso Japan, etc:
Xmas is coming to town. How to fold Santa Origami:
Decorate yourself:
more Santa hanging on the Tokyo Street:
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